Drink to the Future: Sustainable Mezcal Tasting + Food Pairing w/Del Maguey

Event Category

Date and Time for this Past Event

  • Tuesday, Jan 14, 2020 6:00pm-8:00pm


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Join the folks at the Hoxton Hotel for a sustainable spread with Del Maguey. They'll serve up a triple Mezcal flight and two cocktail tastings paired with bites while we discuss how to plant seeds for the future through our food and beverage consumption.